Indonesian Mace
Botanical Name:
Myristica fragrans
Origin:
Indonesia
About This Product
Our Indonesian mace is carefully separated from the nutmeg kernel and naturally dried to retain its bright color and refined aroma. It is widely used in premium culinary products and industrial applications.
Key Features of Our Indonesian Nutmeg
- Natural bright red to orange color
- Clean, aromatic, and carefully sorted
- Consistent quality suitable for bulk export
- Processed under strict quality control
Uses & Applications
- Gourmet foods and spice blends
- Sauces, soups, and processed meats
- Pharmaceutical and nutraceutical products
Packaging Options
- Carton Box
- Customized labeling for international buyers
Let’s Work Together
Looking for reliable nutmeg supplier?
Contact Global Ace Spices today to request specifications, samples, or a quotation